If you are the family meal planner, you may be juggling a
lot of ideas. The Speed of
Life can make matters challenging, which is why organization is key. It is
possible to construct meals for multiple days at once.
This can be done by
using similar ingredients for those meals or to simply by making one large dish
to accommodate the time. You can save even more time by creatively using your
leftovers.
This can allow you to either deconstruct
a meal or to be completely innovative. Roasted rosemary chicken, saffron
rice pilaf, broccoli and rolls is an example of a very nice meal. There are a
number of terrific dishes, possible with leftovers from this one meal.
These
dishes are good for both lunch and dinner. Take a look at these 3 options:
Chicken Casserole
– Use chicken, rice and broccoli along with a creamed soup mix and shredded
cheese.
Chicken Sandwiches
– Make cold/hot sandwiches from meat and roles, mix rice and broccoli for a
side.
Chicken Salad –
Use chopped chicken, mayo, mustard, pickles and spices to make a cold salad.
What other meals could
you construct with leftovers?
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